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Recent Library Acquisitions

Angela Gooden, Head of the Geology/Physics Library, angela.gooden@uc.edu


An Expression of the Community: Cincinnati Public Schools’ Legacy of Art and Architecture. Photographs by Robert A. Flischel.
This book provides visual documentation of the Cincinnati Public Schools’ oldest buildings, which are complemented by essays from noted local architectural historian and UC adjunct professor Walter E. Langsam and Cincinnati Art Museum curator, Anita J. Ellis.
DAAP Library LB3218.O3 E96 2001 

The Millennium Atlas: Petroleum Geology of the Central And Northern North Sea. Published by The Geological Society of London.
This beautifully illustrated, full color, 44x61cm atlas brings together all the knowledge about petroleum geology from the oil-producing region of the North Sea. Over 100 authors and contributors from the oil industry, research institutions, and the governments of Great Britain, Denmark and Norway have worked since 1997 to produce this extensive 400-page work.
Geology-Physics Library TN874.N78 M55 2003 

New Online Resources

SOCRATES
This unique and comprehensive social research database produced by KLD Research & Analysis, Inc. contains detailed profiles on social and environmental records on 3,000 US corporations. The profiles cover 65 issues related to: community; human rights; employee relations; the environment; alcohol; contraceptives; gambling; the military; diversity; firearms; tobacco; and more. 
http://web.kld.com

The Television News Archives, Vanderbilt University.  
This database collection at Vanderbilt University holds more than 30,000 network evening news broadcasts from the major US national broadcast networks: ABC, CBS, NBC, and CNN, plus more than 9,000 hours of special news-related programming including ABC’s Nightline. http://tvnews.vanderbilt.edu/ 

New in Archives and Rare Books

Anthony Grasha Papers
Dr. Grasha, who died in 2003, held the rank of distinguished teaching professor at the University of Cincinnati in the Department of Psychology. The collection consists of 18 boxes of Grasha’s research materials, teaching notes and documents, and information on his publications. Grasha had been a member of the UC faculty since 1971. After his death, his colleague, Dr. Harold Fishbein, arranged for the papers to be placed in the University Archives.
Archives & Rare Books, Accession Number UA-04-03.

German Immigrants to America CDs
To facilitate biographical research, several CDs have been mounted on a workstation in the Archives & Rare Books Department reading room, providing access to German and Swiss immigrants from the colonial period through the 19th century. The CDs, produced by Broderbund Software, The Learning Company, and ProQuest in the Family Tree Maker series, include coverage of passenger and immigration lists from 1850-1888, a complete list of every German household in the 1870 Federal Census (over 900,000 entries), as well as the records of several hundred thousand German and Swiss settlers in the pre-1800 period.
Archives & Rare Books

New in College of Applied Science Library

With the introduction in Fall 2004 of a new degree program in Culinary Science, there are many new additions to the CAS Library collection. In consultation with Margaret Gavin, UC’s coordinator of the program, the Library has recently acquired an assortment of new resources. For example:

  • the new periodical, Gastronomica, the journal of food and culture (available both in print and electronic), combines academic research and culinary arts with articles on such varied topics as “Chinese Food Culture Today,” “The Obesity Epidemic,” and “Tempting the Palate: the Food Stylist’s Art.”
  • classics of cookery such as Mastering the Art of French Cooking by Julia Child.
  • a variety of books that represent the science of cooking, such as The Art and Science of Baking, Culinary Nutrition for Food Professionals, On Cooking - a textbook of
    Culinary Fundamentals, and The Making of a Chef: Mastering Heat at the Culinary Institute of America.

As new courses are developed, such as “The World of Tea,” the Library will respond by purchasing additional materials to support this new program.
College of Applied Science Library



 

 

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